As of 2014-03-06 17:26:36
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Appetizers -
Log Cabin classic garlic bread
1.00
Appetizers -
Garlic bread with cheese
2.00
Appetizers -
Bruschetta
3.00
Appetizers -
Forest mushroom cappuccino soup
6.00
Appetizters -
House cured gravalax, smoked trout & whitefish with lemon creme fraiche & mustard dill sauce
13.00
Salads -
Garden Salad - with seasonal lettuces & house lemon vinaigrette
7.00
Salads -
Caesar Salad - romaine hearts, pancetta, parmesan frico & herbed straw bread
8.00
Entrees -
New York Strip Loin 8, 10 or 12oz cut Filet Mignon 8, 10 or 12 oz cut All our steaks are fresh and cut to order
Entrees -
Provimi Liver served with house smoked bacon, pearl onions & apples
24.00
Entrees -
Pork Tenderloin "Saltimbocca" -wrapped in Jamon Serrano & sge with a Marsala reduction served with a pecorino polenta cake
29.00
Entrees -
Chicken Breast Supreme stuffed with cranberries & chevre ceese with a marjoram & duck demi glaze
24.00
Entrees -
Pan Roasted Ontario Duck Breast- with Niagara stone fruit chutney & tri coloue spaetzle
26.00
Entrees -
Spark House Ale Braised Lamb Shank-with roasted shallots & tomatoes on a turnip puree
28.00
Entrees -
Maritime Canelloni-with crab, lobster& scallops on wilted spinach with saffron sauce
36.00
Entrees -
Grilled Tenderloin & Lobster Tails 6 oz filet mignon combined with lobster tails with hot drawn butter
40.00
Entrees -
East Coast Lobster Tails-with five grain pilaf
40.00
Entrees -
Grilled Veal Chop "Nicoise" with tomato, Nicoise olives & capers served with sage butter Gnocchi
26.00
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If there is a discrepancy between the establishment's online price and the price at their business establishment; the latter shall be considered the correct price.


Log Cabin Inn Menu

9 Little Beaver Blvd & Oastler park drive, Seguin, ON

casual fine dining and Inn

(705) 746-7122


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